Tuesday, May 1, 2007

Whole Wheat Bread

1 1/2 cups warm water
3 Tbs oil
6 Tbs brown sugar (have used 5 Tbs)
2 1/4 tsp salt
3 Tbs powdered milk
3 1/2 cups whole wheat flour
1/2 cup oat bran
1 Tbs active dry yeast

Can use 4 cups whole wheat flour in place of oat bran.

Recipe from Elinda.

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